1 Oge
6 Ihe omume
EKIBEN JAPAN - Season 1 Episode 3
On the scenic Izu Peninsula, there's a bento made with local horse mackerel, rice, wasabi and salted cherry leaves. Discover an ekiben of nature's bounty and heartfelt artistry.
- Afọ: 2024
- Mba: Japan
- Dị: Documentary
- .Lọ nka: NHK WORLD-JAPAN
- Isiokwu: cooking, train, culinary arts, local food, bento, japanese cuisine, food culture
- Onyeisi:
- Nkedo: