5 Fasl
62 Qism
Martha Stewart's Cooking School - Season 5 Episode 5
Martha spices up everyday side dishes with the distinctive ingredients of the Gulf. Creamed coconut spinach, eggplant with herbs and yogurt, cauliflower salad with roasted chickpeas and za’atar smashed potatoes –these four recipes will brighten any meal!
- Yil: 2017
- Mamlakat: United States of America
- Janr: Talk
- Studiya: PBS
- Kalit so'z: cooking, culinary arts, martha stewart
- Direktor:
- Cast: Martha Stewart