3 Vaitau
38 Vaega
Primal Grill with Steven Raichlen - Season 3 Episode 12
Ozzies (Australians) and Kiwis (New Zealanders) may live half a world away, but they're every bit as grilling-obsessed as we North Americans are. Case in point: an Australian favorite, the proverbial "shrimp on the barbie", grilled here with basil and prosciutto and flambeed with Pernod. Or apostles on horseback-New Zealand sea scallops marinated in wine and grilled with smoky bacon. Grilling doesn't get much more primal than lamb on a shovel (chops grilled over a wood fire on a shovel blade), a specialty of the Australian Outback. G'day and good grilling.
- Tausaga: 2010
- Atunuʻu: United States of America
- Ituaiga:
- Potu potu:
- Upu autu:
- Faʻatonu:
- Faʻafiafia: Steven Raichlen