1 Fasl
6 Qism
Raymond Blanc: How to Cook Well - Season 1 Episode 1
This first episode is all about slow-cooking, a great technique that has meltingly delicious results. See what happens to a tough cut of meat with his Asian flavoured beef shin with papaya salad and the fabulous merging of flavours with a squid and chorizo stew. But simplest of all is an amazing compressed apple terrine.
- Yil: 2013
- Mamlakat:
- Janr: Documentary
- Studiya: BBC Two
- Kalit so'z: cooking, instructional
- Direktor:
- Cast: Raymond Blanc